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INTERNATIONAL SPACE STATION
EXPERIMENTS AND RESEARCHES

SCIENCE RESEARCH ON ISS RUSSIAN SEGMENT
HUMAN LIFE RESEARCH
ENEIDE ISM Project
FTS EXPERIMENT

russian
   

Experiment FTS forms part of the scientific research program performed by Italian Astronaut Roberto Vittori (ESA) on the Russian Segment of the ISS in the frame of ENEIDE ISM Project. The European Space Agency is a customer of the preparation and implementation of the research program.


USED SCIENCE HARDWARE:

  • FTS Container
    like a tray with food items (typical and traditional) from the Lazio region (Italy).

SUPPORT FACILITIES:

  • Camera Nikon D1X.
 

PURPOSE:

  • Identify food items from the Lazio region (Italy), which could be used in the ratio of the on the ISS crew
  • Demonstrate that traditional food items from the Lazio region are tasty and nutritious and they donít loose their quality in space flight conditions
  • Increase the variety of food items available for the stationís crew.

OBJECTIVE:

  • Taste new product items
  • Assess any possible organoleptical alterations when changing a food.

EXPERIMENT RESULTS:

  • Pages of the crew procedures with a filled questionnaire to assess organoleptical tests of food products in spaceflight, as well their suitability for use.
  • Digital photos on a memory card.
 

 

 

 

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